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UAMH 315 — Candida sp.
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| UAMH Number: | 315 |
|---|---|
| Species Name: | Candida sp. |
| Type: | |
| Synonyms: | Azymocandida / Azymoprocandida / Blastodendrion / Castellania / Enantiothamnus / Endoblastoderma / Endoblastomyces / Epochnium / Geotrichoides / Halobyssus / Microanthomyces / Monilia / Myceloblastanon / Mycocandida / Mycocryptococcus / Mycotoruloides / Myzeloblastenon / Parasaccharomyces / Parendomyces / Procandida / Pseudomonilia / Syringospora / Thailandiashow more |
| Taxonomy: | FUNGI Ascomycota, Saccharomycetes, Saccharomycetales, Debaryomycetaceae |
| Strain History: | |
| Substrate: | cucumber blossom in field |
| Location: | USA North Carolina, Raleigh, Food Fermentation Investigation (GEO: 35.78,-78.638) |
| Isolator: | J.F. Etchells (CFB 234) |
| Isolation Date: | |
| Date Received: | 1960-03-26 |
| Characters: | (Click for publications citing UAMH 315) |
| Compounds: | |
| Cross Reference: | |
| Collections: | DRIED HERBARIUM MATERIAL ONLY |
| Pathogenic Potential: | N/A |
| Biosafety Risk Group: | Unregulated dead material |
| Regulatory Requirements: | N/A |
| MycoBank ID: | 7487 |
| NCBI Taxonomy ID: | 5475 |
| GBIF Taxon Key: | 2518121 |
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