Displaying 1-33 of 33 results:
Title: A gold nanoflower particle-based immunochromatographic assay sensor for on-site detection of six species of Salmonella in water and food samples
Source: Analytica Chimica Acta 1350: 343813 (2025)Author(s): Wang Y, Wu Y, Wu Y, Feng Z, Li D, Liu Q
UAMH strains(s): UAMH 691
Title: Acidic water tempering and heat treatment, a hurdle approach to reduce wheat Salmonella load during tempering and its effects on flour quality
Source: Food Research International 176: 113723 (2024)Author(s): Shivaprasad DP, Rivera J, Siliveru K
UAMH strains(s): UAMH 691
Title: Control of Salmonella in wheat grains with sodium bisulfate tempering and its impact on flour quality
Source: Cereal Chemistry 101: 191-205 (2023)Author(s): Doddabematti Prakash S, Rivera J, Siliveru K
UAMH strains(s): UAMH 691
Title: Application of encapsulated and dry-plated food acidulants to control Salmonella enterica in raw meat-based diets for dogs
Source: Journal of Food Protection 86: 100077 (2023)Author(s): Kiprotich S, Altom E, Mason R, Trinetta V, Aldrich G
UAMH strains(s): UAMH 691
Title: Application of thyme oil or cinnamaldehyde for the inactivation of enteric pathogens in marinated raw chicken and apple juice
Source: Frontiers in Nutrition 7 (2021)Author(s): Kiprotich S, Mendonça A, Dickson J, Shaw A, Thomas-Popo E, White S, Moutiq R, Ibrahim SA
UAMH strains(s): UAMH 691
Title: Formulation of mixed probiotic starter culture for the production and extending the shelf life of ergo (spontaneously fermented Milk)
Source: LWT 98: 85-93 (2018)Author(s): Nami Y, Haghshenas B, Vaseghi Bakhshayesh R, Mohammadzadeh Jalaly H, Lotfi H, Eslami S, Hejazi MA
UAMH strains(s): UAMH 691
Title: Antimicrobial Efficacy of Cinnamaldehyde Against Escherichia coli O157:H7 and Salmonella enterica in Carrot Juice and Mixed Berry Juice Held at 4°C and 12°C
Source: Foodborne Pathogens and Disease 14: 302-307 (2017)Author(s): Manu D, Mendonca AF, Daraba A, Dickson JS, Sebranek J, Shaw A, Wang F, White S
UAMH strains(s): UAMH 691
Title: The utility of mitochondrial DNA restriction analysis in the classification of strains of Chrysosporium (hyphomycetes)
Source: Food Microbiology Protocols 329-333 (1996)Author(s): Cano J, Guillamón JM, Vidal P, Guarro J
UAMH strains(s): UAMH 691
Title: A New Human Case of Anixiopsis stercomia Mycosis: Discnssion of its Taxonomy and Pathogenicity: Ein neuer Fall einer Mykose durch Anixiopsis stercoraria …
Source: Mycoses 28: 430-436 (1985)Author(s): Guého E, Villard J, Guinet R
UAMH strains(s): UAMH 691;
UAMH 914;
UAMH 4113